It's Skinny Pasta is a great option for those looking to cut back on carbs without sacrificing taste. The unique konjac flour used in It's Skinny Pasta has a neutral flavor that readily absorbs the sauces and seasonings you add to your dishes. This means you can enjoy all the rich flavors of your favorite pasta recipes without the guilt. Plus, the texture of It's Skinny Pasta is remarkably similar to traditional pasta, providing a satisfying bite that won't leave you feeling like you're missing out.
Konjac is an ancient plant native to Southeast Asia that’s been used for thousands of years. Konjac noodles are low-carb, high in fiber and fill you up without the high-calorie counts found in most pasta. Tasting great is just the meatball on top.
Love this pasta. Use it in everything.