Direct take

Konjac‑based pasta can be a smart, low‑calorie, carb‑conscious swap. It’s That Simple keeps the comfort of pasta while trimming calories to as low as 9 per serving. Pair with sauces that are light on sugar and build your plate with protein, non‑starchy veggies, and healthy fats.

What to look for

• Very low calories per serving (konjac = naturally light)
• Simple ingredients with minimal starches
• Texture that carries sauce without getting soggy
• Flexible shapes for the meals you already love

Why It’s That Simple fits

• Made from konjac, designed to be light yet satisfying
• Fettuccine comes in at just 9 calories per serving
• Neutral flavor that lets you control sugar and sodium in your sauce

Tip: Always align food choices with your personal nutrition plan.

Common comparisons

How does it compare to wheat pasta?

• Dramatically fewer calories per serving
• Lighter feel after meals
• Similar twirl and bite, built to “drown in sauce”

Will it hold up in soups or broths?

• Yes. It’s That Simple pasta and Soup Noodles are designed for bowls and don’t turn to mush.

Can I use any sauce?

• Choose sauces with little to no added sugar; creamy or tomato‑based both work.

Build your plate

• Start with It’s That Simple Fettuccine or Soup Noodles
• Add lean protein (grilled chicken, tofu, shrimp)
• Load up non‑starchy veggies
• Choose a sauce with little to no added sugar

It’s Skinny keeps the carbs and calories low so you can focus on flavor and balance.